To kick off our new English book, ‘Pea Boy and other stories from Iran’, we followed a traditional recipe for Iranian Turnip Soup.The children had to slice, dice, mince and measure before cooking their delicious soup. We just loved it! A great insight into Iranian culture.
I was delighted to see EVERY child in class taste the soup; it’s so important to try healthy foods.
After, wrote our own recipe cards, so we can make the meal with our families!